Tuesday, February 14, 2012

Evening class chocolate project




 







Tapioca & coconut milk, baba with earl grey syrup, whipped cream and white rum




Chocolate tart & chocolate biscuit

Raspberry and strawberry choux with vanilla marshmallows

chocolate display

Class display



students individual display

Thursday, February 9, 2012

Texas Chef association

Last minute job for TCA houston chapter , 32 center table, theme of the 50th annual chef ball :TITANIC




 32 ready to go