Philippe Richard
Tuesday, April 10, 2012
Chocolate and new photo editing software
Dark chocolate 58% , home made praline and feuilletine
Dark chocolate 66% ganache
Dark chocolate 54% and raspberry ganache
Dark chocolate 71% roasted almond and rice crispy
White chocolate and pear william ganache
1 comment:
Anonymous
April 10, 2012 at 8:30 PM
what crisp lines and colors! it makes everything look more appealing than it already does.
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what crisp lines and colors! it makes everything look more appealing than it already does.
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